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Salmon Oreganata with Brown Rice
Salmon filet topped with garlic, lemon zest, lemon juice, white wine, Italain seasoning, parsley, olive oil and panko bread crumbs baked and served over Brown Rice. (550 calories)
Salmon filet topped with garlic, lemon zest, lemon juice, white wine, Italain seasoning, parsley, olive oil and panko bread crumbs baked and served over Brown Rice. (550 calories)
